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Bricco
Ristorante Italiano
Host, Nino
Dr. Roberta E. Zlokower
June 21, 2004 Today Carlos Salvador of Commerce Bank and Roberta dined at Bricco on Portobello mushrooms, antipasto, linguine a la vongole, capellini a la shrimps and vegetables, and crunchy, fresh breads. As always, service was warm and attentive. Bricco is a cozy and classy spot for a business or social lunch or dinner, near the theater district, Lincoln Center, Carnegie Hall, and Central Park. Bricco even has its own brick oven for exciting dishes. Come to Bricco to celebrate something or just for a drink. Ask for Nino, and tell him you read about Bricco on RobertaOnTheArts.com.
Carlos Salvador (Commerce Bank) at Bricco, Lunch Time
Photo courtesy of Bricco Staff
Carlos with Linguine a la Vongole
Photo courtesy of Bricco Staff
Roberta and Carlos
Photo courtesy of Bricco Staff
Roberta and Capellini a la Shrimp and Vegetables
Photo courtesy of Bricco Staff
Gianni at the Door
Photo courtesy of Bricco Staff
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